Hing

Roots & Rhizomes

Overview

Hing (Ferula assa-foetida) is a root or rhizome supplied as a raw material for herbal, tea and spice blends. Also known as Asafoetida. Its taste is mild leek- and garlic-like flavour.

Key Details

• Botanical name: Ferula assa-foetida
• Also known as: Asafoetida
• Type: Roots & Rhizomes
• Taste: Mild leek- and garlic-like flavour

Traditionally Valued For

• Dried gum-resin with a pungent aroma that mellows into a smooth flavour when cooked
• Traditionally used to support digestion and ease bloating
• A staple substitute for onion and garlic flavour in many Indian kitchens

Pricing & Orders

Supplied at per-kilogram pricing, with rates quoted on request for bulk and contract volumes. Contact us for current pricing, availability and minimum order quantities.

• WhatsApp: +91 7717600589
• Email: info@abeesendeavour.com

Precautions

• Supplied as a raw material for further processing and blending, not as a finished consumer product.
• Consult a qualified practitioner before use, particularly during pregnancy or alongside medication.

Traditional uses reflect Ayurvedic and other long-established herbal practice — cultural and historical reference points, not medical claims. Not a substitute for professional health advice.