Ajwain

Spices & Seeds

Overview

Ajwain (Trachyspermum ammi) is a spice or seed supplied as a raw material for herbal, tea and spice blends. Also known as Carom Seeds. Its taste is sharp and bitter, thymol-forward.

Key Details

• Botanical name: Trachyspermum ammi
• Also known as: Carom Seeds
• Type: Spices & Seeds
• Taste: Sharp and bitter, thymol-forward

Traditionally Valued For

• Everyday household remedy for acidity, gas and indigestion
• Traditionally brewed warm for cold and throat relief
• Used in warm compresses for ear, tooth and joint discomfort

Pricing & Orders

Supplied at per-kilogram pricing, with rates quoted on request for bulk and contract volumes. Contact us for current pricing, availability and minimum order quantities.

• WhatsApp: +91 7717600589
• Email: info@abeesendeavour.com

Precautions

• Supplied as a raw material for further processing and blending, not as a finished consumer product.
• Consult a qualified practitioner before use, particularly during pregnancy or alongside medication.

Traditional uses reflect Ayurvedic and other long-established herbal practice — cultural and historical reference points, not medical claims. Not a substitute for professional health advice.